Showing 73–78 of 78 results

RAGI CANE JAGGERY BISCUITS (PREMIUM)

₹80.00

The benefits of Ragi Cane Jaggery Biscuit don’t stop at taste. It is made of natural pure cane jaggery which we get from direct village extraction, Rich and Premium in Flavour.

RAGI MURUKULU

₹150.00
Ragi Murukulu is a crispy, crunchy and delicious traditional Indian snack made with nutritious ragi (finger millet) and carefully selected ingredients. It combines the goodness of ragi with the classic spicy and savory taste of murukulu, making it a tasty snack for any time of the day.

RAGIMALT DRINK (Copy)

₹260.00

Ragi Malt is a nutritious health drink made from carefully processed finger millet (ragi). It is rich in calcium, iron, dietary fiber, and essential minerals that support bone strength, digestion, and overall health. Ragi malt is easy to digest, naturally gluten-free, and suitable for all age groups. It helps improve energy levels, supports weight management, and is especially beneficial for growing children, pregnant women, and elderly people.

just add with hot milk  to drink..

THANGEDU FLOWER SOUP

₹250.00
Thangedu (తంగేడు) flowers, scientifically known as Cassia auriculata and commonly referred to as Avaram Senna, are celebrated in traditional medicine for their numerous health benefits. Incorporating Thangedu flower soup into your diet can offer advantages such as blood sugar regulation, antimicrobial properties, improved digestive health, enhanced skin health, menstrual regulation, weight management, and support for urinary health.

VANILLA BISCUITS

₹140.00

The benefits of vanilla cookies don’t stop at taste. If you choose your cookies wisely by reading all the ingredients and nutrition facts, you can really boost your health along with taste and deliciousness.

WHITE TILL BURFIE

₹70.00

White Til Burfi – A Nutritious & Traditional Sweet Delight ?✨

White Til Burfi (also known as Sesame Burfi or Til Barfi) is a healthy Indian sweet made with white sesame seeds (til), jaggery (or sugar), and ghee. It is a calcium-rich, energy-boosting, and delicious treat, often prepared during winter, festivals like Makar Sankranti, and special occasions.